Le Bernadin
Le Bernadin$388 for 4 courses for two This internationally acclaimed French seafood restaurant is led by chef Eric Ripert. Every piece of the experience is crafted, from the French hip hop background music to the latticework Nehru jackets worn by the waitstaff. The menu is divided into three categories: almost raw, barely touched and lightly cooked. Each is made to test the courage of the adventurous diner. Le Bernadin 155 West 51st Street
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