Legasea
Nothing beats a pregame at the spot where you're partying. Legasea, the seafood brasserie at the nightlife-notorious Moxy Hotel, is a TAO Group production - so you know dinner is going to turn into a raucous affair all its own. Chef Jason Hall amps up fishy favorites like flounder and Yellowfin, but the shellfish towers are the stars.
Legasea, 485 7th Ave.
[Photo via Legasea]
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