Treat yourself to some sophisticated eats (and atmosphere) at Tom Colicchio's Temple Court, located inside the upscale Beekman Hotel. For $125 a person, diners can indulge in buffalo’s milk burrata with heirloom squash, pomegranate and mustard frills, turkey with roasted mushrooms, chestnut stuffing, cranberry sauce and gravy, and the restaurant’s signature Baked Alaska.