Ingredients:
4 tablespoons white sugar
16 cloves
8 pods cardamom
4 fresh bay leaves
4 whole star anise
2 stalks lemongrass, cut into 1/2-inch pieces
2 cups fresh orange juice (about 10 navel oranges)
1 bunch fresh lemon balm, pummelled
2 cups prosecco
Fresh orange slices, for garnish
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[Photo via @lulu.dds]