The French Blonde
Channel the European glamour of a French Blonde by sipping this sweet and sour cocktail. Made with Lillet, an aperitif blend of Bordeaux wines and citrus liqueur, it's the perfect pre-meal drink when you're pretending to be in Paris.
You Will Need:
½ oz. elderflower liqueur, like St. Germain
1 oz. dry gin
2 oz. White Lillet
2 oz. fresh grapefruit juice
A few dashes lemon bitters
For more instructions, click
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