Cajun Mary
What You'll Need:
1 1/2 cups tomato juice
3/4 cups vodka
1 1/2 tbs. fresh lemon juice
1 1/2 tbs. fresh lime juice
1 tbs. horseradish
1 1/2 tsp. Worcestershire sauce
2 tsp. hot sauce
1 tsp. creole seasoning
1/2 tsp. salt
1/2 tsp. fresh ground pepper
1/4 tsp. cayenne
Celery, olives, okra, pickles to garnish
To Serve:
Combine all ingredients except for vodka and ice and let them chill for at least three hours. Serve over vodka and ice and garnish the rim with lemon and salt. Pile on fixings on a skewer across the glass.
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