[Photo via YumSugar] Slurp this. We are big fans of popsicles as they do make the perfect summertime treat and we are always excited to find innovative ways to create the icy snack like with these avocado coconut creamsicles. Although mixing avocado and coconut for a frozen dessert never crossed our minds, these smooth textured easy-to-make sweet treats make for a deliciously refreshing icy snack by the pool...
Ingredients: 1 large avocado 1/4 cup coconut milk 1/4 cup cream 1/4 cup sugar pinch of salt
Directions: 1. Using a hand mixer, blend all of the ingredients until creamy. 2. Fill popsicle molds with the avocado mixture and place in the freezer for at least 5 hours. 3. Enjoy the popsicles. Makes 4-6 popsicles, depending on your mold.
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