Cuba Libre Restaurant & Rum Bar
Until April 14, the Cuban restaurant near Chinatown will be serving up peach and sweet basil panna cotta with a Morello cherry-orange liquor salsa with Morello cherries for $8. Pair it with their Cherry entree: Lomito de Puerco (pork tenderloin) with pickled cherries and Virginia sharp cheddar shavings, for $26. Wash it down with their $10 sweet tart cherry-infused Caipirinha.Cuba Libre Restaurant & Rum Bar
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