Rosita
RositaThe ingredients in this cocktail are fairly simple, but the taste is bitter and perfect for a warm Cinco de Mayo evening! You'll need: 1 1/2 oz. reposado tequila 1/2 oz. sweet vermouth 1/2 oz. dry vermouth 1/2 oz. Campari 1 dash Angostura bitters Cracked and cubed ice Click HERE for the recipe. [Photo via]