Slide #10
::Spanish::
The Bazaar by José Andrés
Where: West Hollywood
Why: Dinner $45.00. DineLA is a great excuse to make your way to Jose Andres' swanky restaurant at the SLS. The famed chef is renowned for his innovative culinary creations, like his tortilla de patatas the "new way," made from potato foam, egg 63, and caramelized onions. The fixed menu offers a wide selection of Andres' concoctions including the American sturgeon caviar cone, braised wagyu beef cheeks, and seared quail. [Details]
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