5 Ingredient Pea & Mint Soup
Ingredients:
1 Baking Potato (approximately 350g),
1 White Onion,
500g (4.5 cups) Frozen Peas,
750ml (3 1/4 cups) Vegetable Stock,
1 Tablespoon Fresh Mint.
Go HERE for full recipe!
[Photo via Lauren Caris Cooks]
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