La Rosette
Ingredients:
½ part St-Germain
Top with Brut Rosé
Serve in a flute glass and garnish with a strawberry.
[Photo courtesy of St-Germain]
Ingredients:
½ part St-Germain
Top with Brut Rosé
Serve in a flute glass and garnish with a strawberry.
[Photo courtesy of St-Germain]