The Fourth
Located inside The Hyatt Regency Union Square, The Fourth is the best new neighborhood brasserie
from the New York City restaurateurs Jo-Ann Makovitzky and Marco Moreira, who own the successful Tocqueville and 15 East. The husband and wife duo are known for their ability to create amazing restaurants in elegant and artistic spaces with tasty food to match. The Fourth offers a great selection of brasserie style food in a cool, two-level space that has many intimate areas, perfect for a cozy yet fun date.
(Pictured: f
ennel-sage chicken meatballs and araucana poached egg with creamy grits and tomato fondue)
The Fourth
132 Fourth Ave
212 432-1324
[Photo via]
Located inside The Hyatt Regency Union Square, The Fourth is the best new neighborhood brasserie from the New York City restaurateurs Jo-Ann Makovitzky and Marco Moreira, who own the successful Tocqueville and 15 East. The husband and wife duo are known for their ability to create amazing restaurants in elegant and artistic spaces with tasty food to match. The Fourth offers a great selection of brasserie style food in a cool, two-level space that has many intimate areas, perfect for a cozy yet fun date.
(Pictured: fennel-sage chicken meatballs and araucana poached egg with creamy grits and tomato fondue)
The Fourth
132 Fourth Ave
212 432-1324
[Photo via]
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