Oh Barbuto. Beloved, beloved Barbuto. With your heavenly bowls of pasta, your dream dish of a chicken. Would it even be possible for your Thanksgiving menu to NOT be everything a foodie could want? At $85 a person, their four course family style spread of everything from ode-worthy antipasti (Chicken Liver Mousse with Shallot Jam and Chilli anyone?) to primis to kill for (we’ll be going with the Black Pepper Tagliatelle with lobster, for sure) to, wait for it, Roasted Turkey Breast with Braised Turkey Leg Ragu. So, yeah. Barbuto, done deal.
Barbuto,
775 Washington Street
[Photo via @BarbutoNYC]
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