Beer-Sorbet Fruit Cup
And for Dessert: Beer-Sorbet Fruit Cup
Ingreditents
1 to 2 bottle(s) of a high-carbonation fruit flavored beer (Lindeman's Framboise, Peche, or Kriek; or Melbourn Bros. Strawberry or Apricot)
1 scoop fruit sherbet/sorbet per person
Assorted fruits/berries (starawberries, raspberries, kiwi, blackberries, blueberries)
Directions
Scoop out a scoop or two of sherbet and top it with the berries and fruit. Pour (to your taste) your fruit beer over the top of it. Then serve.