Salted Dark Chocolate Bark With Hazelnuts, Sesame Seeds, Coconut, Currants + Cacao Nibs
What You Need:
1/2 cup of hazelnuts
8oz (about 4 bars) of very good quality dark chocolate (look for 70% cacao or higher). The purer the better.
a handful/sprinkling of each of the follow (toppings): toasted coconut, sesame seeds, currants, cacao nibs
about 1/2 a teaspoon of good quality sea salt, such as a pink or red salt, or maldon sea salt
For full recipe, click HERE
[Photo via @jodiwhatscookin]
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