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If there's two things people love in this city it's croissants and clubs.
Finally, someone is giving the people what they really want - enter Raf's Croissant Club.
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The NoHo foodie is welcoming in a new chef each week to whip up a truly unique specialty croissant. Limited quantities available daily, you know, because too much of a good thing or something like that...
The flaky fun started last month with Camari Mick and Sohla El-Waylly's Spiced Potato ‘Crosa,’ and will continue in the months to come, with culinary talents from Jon & Vinny's, Semma, Thai Diner and more showing off their most creative takes on the treat.
Now for the "exclusive" bit.
The first 100 Croissant Club customers were given a ‘Croissant Punch Card’ to use for every drop, with those who make it to every collaboration receiving a limited edition Raf’s hat.
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[Photos courtesy Raf's]