Asparagus and Goat Cheese Stuffed Chicken
Asparagus and Goat Cheese Stuffed Chicken
Here's What You'll Need:
-2 skinless, boneless chicken breasts
-6 stalks asparagus, trimmed at the ends
-¼ cup light garlic-and-herb goat cheese spread (such as Montchevré)
-¼ teaspoon salt
-½ teaspoon black pepper
-2 Tablespoons olive oil
-1 Tablespoon butter
-1 teaspoon minced garlic
-¼ cup low sodium chicken broth
Go HERE for the full recipe!
[Photo via Just a Taste] 
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