Corned Beef and Cabbage Rolls
Corned Beef and Cabbage Rolls
These bite-sized appetizers are perfect for passing around to your guests before the main dish.
Here's what you'll need:
- 6 cabbage leaves
- 1/4 cup mayonnaise
- 2 slices of rye bread
- 1/2 pounds of corned beef
- 1 tablespoon of whole-grain mustard
- Parsley or drill for taste
Visit foodnetwork for the full recipe!
[Photo via]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
_amber_guinness.jpg "A Mediterranean Menu À La Amber Guinness")
