Ingredients:
1 oz. rye whiskey
1 oz. Cognac
1 tsp. orange curaçao
1 tsp. simple syrup (1:1)
1 tsp. absinthe
2 dashes Angostura bitters
Club soda
Tools: mixing glass, barspoon, strainer
Glass: rocks
Garnish: lemon twist
Directions:
Add everything except club soda to a mixing glass and fill with ice. Stir well for 30 seconds and strain into an ice-filled glass. Top with one or two ounces club soda, to taste. Twist the lemon peel over the drink and drop inside.
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