Take A Bite Out Of L.A.'s Most Creative Veggie Burgers

This “farm fresh fare” restaurant serves organic and sustainable foods that are truly fantastic. Cabbage Patch’s veggie patty is served with melted Gruyère cheese, sliced avocado, arugula, ketchup and aioli on a brioche bun. The raw greens and moist avocado make the burger even lighter, and an included side of mixed green salad sweetens the deal. You may be eating a burger, but you’ll leave feeling guilt-free! Cabbage Patch, Various LA Locations [Photo via Facebook]