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If you feel your palate is a bit too sophisticated for an all-out (slash all-you-can-eat) ice cream rager this weekend, don't worry, you can indulge in a chill, and very Instagrammable, summer treat worthy of your refined tastes.
This weekend only, through June 3rd, chic Nolita hot spot Kay’s Boutique Café is combining their well-known love of Thai-style French Toast with an equally appetizing (and photogenic) foodie favorite - Eggloo!
The Thais-Cream Sandwich fuses Kay’s brûléed vanilla French toast with Thai Tea Ice Cream by Eggloo, and is topped with salted toasted coconut flakes. Beautiful, delicious, and only available at the pop-up ice cream cart in front of Kay's through Sunday. Certainly a double-tappable way to kick off frozen dessert season.
Available 12 pm - 9 pm, Friday & Saturday, 12 pm- 8 pm, Sunday
Kay’s Boutique Café, 60 Mulberry St.
[Photo courtesy Kay's]
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