Hors d'oeuvre Hour: Where To Get The Best Appetizers In The City

Macarons

There's something about these little French snacks that make us scour the appetizer table for them. Macarons are the fashionable finger food. In the end, it's just two cookies with some jam or butter cream in between. But nevertheless addicting. So who has the best in Manhattan? Some say Laduree, which has theirs shipped from Paris. However, for an authentic New York made macaron, head to another French place, La Maison du Macaron. With champagne, fig, and apple calvado macarons, it's a perfect place for a hostess to pick up a party favorite. La Maison du Macaron- 132 W. 23rd St. [Photo via]