Otto's Olive Oil Capetta
This is a classic New York dessert. A gelato made from olive oil paired with different tangy fruits and cherries, a grape sorbet, polenta cake, orange curd, and fennel brittle to enhance the flavor of the incredibly rich gelato. Trust us, you'll wonder why you hadn't tried this sooner.
Otto Pizzeria, 1 5th Avenue
[Photo via @masimok]