Jean Georges
One would never think to venture into Jean Georges for an inexpensive meal but if you head over to this top New York restaurant for lunch, you can sample the same food at a substantially lower cost. Normally a dinner at Jean Georges is $108 for three courses but for lunch, the bill only comes out to $38 for two courses and $19 for any additional courses making for almost a 50% saving between lunch and dinner at this three Michelin starred restaurant. The Foie Gras and Porcini Crusted Salmon are still on this lunch menu so don't think you are missing out on anything just because you're paying less. The famous Egg Caviar is also on the lunch menu too but at a $30 supplement. Then again, no one said you were a cheap date.
Jean Georges 1 Central Park West New York, NY 10023
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