Lincoln Center: Picholine
Picholine is the perfect place to go to for a great meal after a long day of shows. This French-Meditarranean restaurant is chef Terrance Brennan's flagship restaurant and is known for its authentic provençal-style dishes such as the Squid Ink Linguini and The Four Story Hill Farm Poularde. For the health conscious eaters, Picholine also offers a vegetarian menu with a selection of vegan dishes.
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HERE to see the full menu.
Picholine, 35 West 64th street, New York City
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