Form The Perfect 8-Course Meal In Chelsea Market

Appetizer: Hybird

Amuse your bouche with a bite-sized dumpling or five at Questlove and chef Stephen Starr's fried chicken stand, Hybird. Customize the start of your meal by choosing whatever flavor you're in the mood for, be that the tasty "Créme de la Crab" or the flavorful "Cheesed and Chard." Try not to fill up too quickly though, we've got a long way to go... Hybird, @HybirdNYC [Photo via]