Rich In Kosher
An elegant restaurant with a chic ambiance in the Financial District, Reserve Cut showcases a rich culinary experience offering quality sushi, kosher cuts of meats, and delightful seafood. Signature dishes include the Chef's Long Island Duck Entree marinated in Manuka honey and Canadian maple, and for dessert a “Hot” Chocolate Mousse with white truffle ice cream. Reservation for two, please.
Reserve Cut, 40 Broad St 2nd Fl
[Photo via @reservecutnyc]