Red Rooster Harlem
Chef Marcus Samuelsson named Red Rooster after a famous speakeasy that was home to many jazz artists, authors and political figures of the 20th century. Nestled in the heart of Harlem, Samuelson has attempted to recreate a community spot that captivates the spirit and culture of Harlem by serving comfort food in a family setting.
The menu includes staples such as Fried Chicken & Waffles, Fish & Grits, Jerk Chicken and Samuelsson’s own take on the Steak Frites.
BONUS- Red Rooster is participating in
NYC Restaurant Week (3 courses for $38!!).
Red Rooster Harlem, 310 Lenox Avenue, New York
[Photo via @roosterharlem]
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