The Cecil
The Cecil
If you and your date enjoy exotic cuisine, try The Cecil. The restaurant is NYC's first Afro-Asian-American Brasserie brought to us by businessman Richard Parsons and Chef Alexander Smalls. Some of The Cecil's menu items include the Citrus Jerk Wile Bass and the Cinnamon Scented Fried Guinea Hen.
The Cecil, 210 W 118th St, New York
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