Barbetta (1906)
This restaurant was one of the first to introduce "upscale" Italian food. The owners of Barbetta wanted to distance themselves from the family style tradition and class things up a bit. Let's just say it has worked for over a century. Pinkies up!
Barbetta, 321 W 46th St
[Photo via @moodoverfood]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
.jpg "Chef Angie Mar Whips Up Fine Dining Chicken Nuggets & Grilled Cheese With Her Young Gourmands Club")
