Casa Carmen
Earthy elegance defines the interior of Casa Carmen, a new high-end Mexican eatery that transports you to a rustic hacienda with clay pots lining the walls and natural wood accents galore. From the restaurant group led by renowned chef Carmen “Titita” Ramirez Degollado and her grandsons, the buzzy destination is a family affair with some serious culinary credentials: their restaurant empire consists of over a dozen spots, and Casa Carmen is the first to open outside of Mexico. Order up heritage dishes like ceviche, tostadas, tacos, and chicken mole. You won't be disappointed.
Casa Carmen, 114 Franklin St.
[Photo via @headandhandpr]