Nom Wah Tea Parlor
As New York’s first Dim Sum restaurant, Nom Wah is easily a must-go in Chinatown. Started as a bakery and tea parlor, it has developed into a neighborhood staple offering authentic Hong Kong style Dim Sum with roast pork buns, dumplings, sticky rice in lotus leaf and all other kinds of famous Hong Kong pastries and dishes. In addition to its delightful flavor, Nom Wah is also a perfect date spot, thanks to its modern Hong Kong style decor.
Nom Wah Tea Parlor, 13 Doyers Street
[Photo via @nomwahteaparlor]
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