Nan Xiang Dumpling House
If you haven’t tried Xiao Long Bao yet, you are missing out. Unlike other dumplings, Xiao Long Bao, originally from Shanghai, has thinner skin and juicier fillings. As the best-known brand for Xiao Long Bao back in Shanghai, Nan Xiang brought the authentic Shanghainese flavor to New York.
Nan Xiang Dumpling House, 38-12 Prince St
[Photo via @a_la_cat]
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