Dining: Brasserie Lipp
The OG brasserie loved by Hemingway and Fitzgerald is a Parisian institution and not to be missed. While the language barrier was a bit of a hassle, the courses including escargot, sardines, and perfectly pink picnic-style steaks made it well worth it. Finished off with a delectable chocolate mousse.
[Photo via @_mackenziejohnson]
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