It is finally, undeniably, decidedly, sweater weather - and the season of comfort food is upon us! But that doesn't mean you'll be sipping soup for the next 5 months. Instead, try your hand at one of these beyond delicious recipes. From sweet to savory, Toast: The Cookbook by Raquel Pelzel presents page after page of perfection on bread. We're into it - and you should be too.
[Photos courtesy Toast: The Cookbook]
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