They're buying so much food, they need extra freezers
When you're buying so much that even your chef's kitchen can't hold all of it, what do you do?! Apparently, just buy 700 freezers. P.C. Richard & Son in Southampton got that many rush-orders last week, and here's a gem, when one customer was asked about what size she needed, she said, “I don’t care. It just needs to be big enough that I can hide in it.”
That's not how cryotherapy works, lady!
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