Tropical Pizza
Everybody loves pizza, but this dish has a tropical twist to it. Top your doughy pizza with mozzarella, pineapple, ham and jalapenos. Serve it in slices, or if you're expecting more guests, chop your pizza into small squares and stick a toothpick into the pieces for maximum satisfaction.
Ingredients:
oil for the baking sheet
1 pound pizza dough, at room temperature
8 ounces mozzarella, grated (2 cups)
1 14.5-ounce can diced tomatoes, drained
1 8-ounce can pineapple chunks, drained
1/4 pound baked or deli ham, thinly sliced (1 cup)
1 jalapeño, sliced
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