Summer Pasta alla Caprese
If you love caprese salads but also want to be full an hour after dinner, just add all those tasty components to pasta.
Ingredients:
3 medium red, ripe tomatoes
1/4 cup finely chopped red onion
1 tablespoon good balsamic vinegar
6 tablespoons extra virgin olive oil
1/4 cup loosely packed chopped fresh basil
Salt and freshly ground black pepper
1 pound curly pasta (I like cavatappi)
1 medium ball fresh mozzarella
Full recipe HERE!
[Photo by James Ransom/Food52]
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