Autumnal Eats: A Guide To New York's Best Brussels Sprouts

by Kristyn Hanner · October 1, 2015

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Ribalta

Executive Chef Pasquale Cozzolino serves up brussels sprouts with pancetta, pecorino, and parsley ($8) Ribalta 48 E 12th St, New York, NY [Photo courtesy Ribalta]

1 of 10

Autumnal Eats: A Guide To New York's Best Brussels Sprouts

Ribalta

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