Christina Tosi is More Than A Pastry Chef
Christina Tosi is More Than A Pastry Chef-As the only female participating in tonight's event, Christina Tosi is the genius behind Momofuku Milk Bar. -She received the Rising Star Chef award from the James Beard Foundation. -The Momofuku Milk Bar's dessert genius has tried every ingredient in her cooking. Gummy bears, Kool-Aid, Thai tea powder, and tobacco are some ingredients she uses in her cookies. [Photo via]