An almost scientifically written dissection of where to find the best of the best when it comes to such New York staples as the black and white cookie, or, the almost too iconic, 'Hey, I'm walkin' here,' pastrami. For those who love themselves a little foodie history, this book is your bible. Seriously, prepare to become one of the most annoyingly educated eaters, like, could easily write a book report on the origins of pizza on the Lower East Side kind of annoying. All the same, definitely an interesting read.
Buy
New York in a Dozen Dishes here!
[Photo via @misscox]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
_amber_guinness.jpg "A Mediterranean Menu À La Amber Guinness")
