Having a taste for truffles and a palette prime for the finer things, no longer a remarkable characteristic. Everybody's a critic, and everybody's a Foodie. But us? We'll eat just about anything, and we'll eat just about all of it. Covered in chocolate, wrapped in bacon, dunked in butter - more is never enough.
Put down those kale/quinoa/seaweed chips, take a page out of our carpe diem diet, and pick up a gift for your friend they'll actually want. No more head scratchingly stuffed gift baskets full of items that will haunt the shelves of their pantry till they die.
[Photo via @magnoliabakery]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
