Mayahuel
Down on 6th St in the East Village, there lies a speakeasy that specializes in Tequilla cocktails. Philip Ward and Ravi DeRossi of Death & Company bring us this south of the boarder speakeasy that doesn't exactly look like a Cinco De Mayo fiesta. The downstairs bar resembles a quaint and quiet speakeasy while the upstairs area is a bit more lively and features leather booths and stained glass windows. To make things even better, there is a full dinner menu served nightly featuring dishes such as Ceviche de Langosta (Lobster Ceviche).
Recommended Drink: Barrio Viejo
Mayahuel, 304 E. 6th Street
[Photo via]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
(6).jpg "Submercer Is Back - Will You Ever Get In?")
