Xai Xai
Xai Xai
Xai Xai (pronounced "shy shy") is focused on South African cuisine. The staff is primarily South African. (However, the restaurant is named after a beach resort in Mozambique.) Their "Mini Bunny Chow," a curried stew served in a bread bowl, comes in four varieties. Pair your South African Shiraz or Chenin Blanc with ostrich mini-bugers or goat cheese pepperdews.
Xai Xai- 369 W. 54th Street
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