The Golden Hour
Located in the High Line Hotel’s gorgeous garden, The Golden Hour features frozen cocktails, lush greenery, and a delicious menu resulting in a picture-perfect summer atmosphere.
The Menu: Frozen cocktails include a tiki-style drink made with a blend of rums, pineapple, and curaçao, as well as a frozen negroni. Other drinks include a Pimm’s cup, an Aperol and Campari spritz, and a Brazilian spin on the mojito, made with cachaça. The food menu features raw bar offerings and other seafood dishes like a snapper ceviche, grilled shrimp, and fried oysters, as well as sandwiches like shrimp po’ boys, lobster rolls, and soft-shell crab. The menu also features a large oyster list with prices from $1.95 to $3.50 per oyster.
The Golden Hour, 180 10th Ave.
[Photo via @mysecretny]
.jpg "How Comms Guru & Founder Of The PR Net Lisa Smith Put Her Stylish Stamp On The Industry")
.jpg "Who Are The Assoulines? Meet The Chic First Family Of Luxury Publishing")
.jpg "Who Is Nats Getty? The Oil Heir & Trans Activist Is Living Life Loud & Proud")
.jpg "Worldly Socialite Haya Maraka's Elegant Etiquette Tips For The Modern Lady")
.jpg "Haute Hostess Christine Chiu's Guide To Throwing The Most Fabulous Fête")
(6).jpg "Submercer Is Back - Will You Ever Get In?")
