Let them eat... steak?
While Amy Odell's new unauthorized biography of Anna Wintour is definitely low on juicy secrets, there is one detail that's got readers in a serious tizzy.
As revealed in Anna: The Biography, ever since Condé Nast moved its offices from Times Square (bleh) to One World Trade Center (double bleh), her go-to lunch (ordered, secured and served by her assistant, obviously) has been a Caprese Salad... with no tomatoes... and a side of steak from The Palm.
So, to lay that out for you, a plate of mozzarella cheese, a few sprigs of basil, and a big old hunk of steak.
Like, every day she eats this! Cheese and a slab of meat!
1. To order a Caprese Salad sans tomatoes is some real high horse shit right there.
2. And that's not even the craziest bit. Apparently, this lunch costs $77!
3. Do you even think she eats more than like four bites?!
4. Cue Anna Hathaway throwing an untouched tray into the office sink.
[Photo via Masterclass]