Alfredo 100
‘When in Manhattan,’ dine at Roman import for a classic Italian experience. Bringing traditional Italian hospitality and charm to Midtown, Alfredo 100 shares over 100 years of history, recipes and passion passed down from its original owner Alfredo di Lelio, otherwise known as the creator of the Roman classic Fettuccine Alfredo in 1914. Currently helmed by Co-Owners Russell Bellanca and Ilaria Coletto, the NYC location offers a cozy private room for 40, a semi private option for larger crowds that want to be in the action and also an entire restaurant buy out for the pasta lover that wants it all! Boasting a space reminiscent of a bygone era of old-school Italian culture, the interior is decorated with Al Hirschfeld Roman-themed murals that act as a focal point when enjoying delectable traditional dishes. Can't-miss favorites include Alfredo’s world-renowned Fettuccine Classiche, a combination of house-made fettuccine bathed in a butter-Parmesan emulsion served tableside, a beautiful Branzino all Griglia with a light tomato vinaigrette or the hearty show-stopper, Ossobuco alla Milanese. Hosting your party at Alfredo 100 will transport your party to Italy without leaving the city!
Alfredo 100, 7 East 54th Street
[Photo via Facebook]