New York foodies now have a new gourmet destination to eat their way through! Introducing the Tin Building, a not-so-average food hall recently debuted at the historic Fulton Fish Market at Pier 17. The sprawling 53,000-square-foot hub is the brainchild of none other than iconic chef Jean-Georges Vongerichten, featuring a collection of global grocery markets, casual counters, cocktail bars, and multiple full-service restaurants all lavishly designed by Roman and Williams. From a speakeasy-style Chinese eatery to a Belle Époque French bistro, click through for a sneak peek at the upscale dining options you can't miss at the buzzy new Seaport spot.
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