Who doesn't love Peruvian gastronomy? It's all about the freshness of the products and the savory plates. Considered one of the best cuisines in the world, Peruvian food (outside of Peru) is best eaten in New York City. How perfect does it sound to drink a Pisco Sour while eating fresh Ceviche, followed by a perfectly cooked Lomo Saltado on a Saturday afternoon?
[Photo via Raymi NYC]
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